Chettinad Masala Powder is made up of a flavorful traditional masala. It is composed of drying roasting whole spices and grinding them together into a fine powder. The Chettinad Masala is a special spice mix from the Chettinad cuisine. The masala can be used for biryani, gravies, dry curries, etc. All of the ingredients in this masala are roasted, ground, and are so flavorful and aromatic that it is loved by all. You can also make this masala and store it for about a month and can be used for numerous dishes.

Ingredients:

Coriander, Salt, Black Pepper, Chilli Powder, Cumin, Turmeric, Dry Onion, Dry Ginger, Dry Garlic, Fennel, Cassia (Taj), Dry Curry leaves, Cloves, Cardamom, and Tejpatha.

Benefits:

Chettinad Masala's benefits are all interesting. The spices that are used in the preparation of this masala have anti-oxidative and anti-inflammatory properties. The antioxidants in this masala help in fighting several skin issues. Some of the spices might also help to deal with digestive issues. The green cardamom in the masala fights bad breath. 

The health-conscious and the weight watchers must also check out ingredients in this masala. It is good news for them. The spices in the masala that is sure to satisfy the craving for food by sending a satisfying signal to the brain that helps to have a small, nutritious meal. 

Pepper in Chettinad Masala helps in boosting the metabolism that further assists weight loss. The minerals that are all present in the spices shall help in aiding the organ function of the body. The food turns out to be healthy as Chettinad Masala Calories are all negligible but the food at the same time is delectable.